Restaurant de Burg

At Restaurant De Burg, the kitchen team enthusiastically prepares honest regional dishes every day, rich in fish, shellfish, and crustaceans. They believe in cooking without fuss: pure flavours, fresh ingredients, and true craftsmanship. The daily changing menu offers guests a choice between a delicious meat or fish dish. The wine list is carefully composed, combining a trusted international selection with surprising discoveries, including a wonderful local wine from the Kleine Schorre vineyard on Schouwen-Duiveland. After a flavourful meal, the lounge at De Burg is the perfect place to relax and savour a good glass of wine.